Premium Burger Seasoning for Smash Burgers and More | Runnin’ Wild Foods (7.2 Ounce)

About Us: Runnin' Wild

It all began with a simple discussion between two brothers about how to cook the perfect steak, seasoned to perfection. This sparks the vision for Runnin’ Wild Steak Seasoning, a product crafted specifically to match our ideal flavors. Once that idea took root, there was no turning back.

Today, we proudly offer one of the most extensive selections of gourmet seasonings and meat snacks across the United States. What sets us apart from the rest?

We are committed to excellence. Our products are made with only the highest quality ingredients we can find. We do not compromise—there are no shortcuts taken in our production process, and the results speak volumes.

What drives our passion?

We find joy in making people smile. There’s nothing more satisfying than watching friends and family gather around a grill, savoring a delicious meal packed with flavor.

Now that you know a little about us, it's time for you to create your own culinary stories. Let the world know you LIVE LIFE WELL DONE!

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Product Description: Seasonings

Our seasonings feature a robust blend of premium spices, specially crafted to enhance your culinary creations. We meticulously design our blends, ensuring that the spices work in harmony rather than clash, all to achieve the desired flavor profile. Our proprietary blending method guarantees a consistent balance of flavor in every jar.

Introducing Our Burger Seasoning

It's Time to Let the Flavor Run Wild!

Are you on a quest for the ultimate burger? Look no further than your own kitchen! Runnin’ Wild Burger Seasoning promises to crown you the burger king or queen in your neighborhood.

Simply sprinkle a generous amount of seasoning over your favorite burger mix, shape it into the perfect patty, and give each side an extra shake before grilling. Not just for beef, our Hamburger Seasoning also elevates turkey and bison burgers. It’s all about authenticity—no artificial flavors, just premium ingredients:

• Fancy sea salt
• Natural grill flavor
• Dehydrated onion
• Natural butter flavor for smoothness

Quality First

Taste the difference—Runnin’ Wild products are loaded with rich, vibrant flavors that are undeniably premium.

Made in the USA

All our spices are proudly sourced and crafted here in America. We are a hardworking, dedicated family business committed to our craft. Our greatest joy comes from seeing loved ones gather around the grill, relishing meals bursting with flavor!

Variety for Every Occasion

No matter what you’re whipping up, we’ve got you covered. Whether cooking at home or grilling outdoors, our diverse selection of seasonings and rubs will perfectly enhance every dish.

Join the Runnin’ Wild Nation

With millions of products sold across all 50 states, we are infused with BIG, BOLD flavors. If you're not Runnin' Wild, you're running behind!

Giving Back

Don't be misled by our casual tone. We take our commitment seriously. Everything we sell is made in America, and we couldn’t be prouder. As part of our commitment to give back, we have partnered with Patriots 4, a non-profit dedicated to supporting courageous combat-wounded service members and their families.

Let’s Get Cooking!

Salisbury Steak Recipe

Ingredients:

For the Meat: - 1½ pounds lean ground beef - ½ cup oatmeal - 1 tablespoon ketchup - 2 teaspoons dry mustard - 5 dashes Worcestershire sauce - 1 beef bouillon cube - 1 tablespoon butter - 1 tablespoon olive oil - 2 teaspoons Runnin' Wild Burger Seasoning

For the Gravy: - 1 onion, sliced thinly - 2 cups beef broth - 1 tablespoon ketchup - 1 teaspoon Kitchen Bouquet seasoning sauce - 5 dashes Worcestershire sauce - 1 tablespoon cornstarch - Runnin' Wild Peppered Sea Salt to taste

Preparation:

For the Meat: In a large bowl, mix ground beef, oatmeal, ketchup, dry mustard, Worcestershire, bouillon, and Runnin' Wild Burger Seasoning. Shape into 4 to 6 patties. Heat butter and olive oil in a skillet over medium-high heat, and cook the patties until they’re no longer pink inside. Set aside, draining excess grease.

For the Gravy: In the same skillet, add sliced onions and cook over medium heat until golden. Incorporate beef broth, ketchup, seasoning sauce, and Worcestershire, then mix cornstarch with a bit of broth before adding to the skillet. Stir until thickened, adding more broth if necessary, and season with Runnin’ Wild Peppered Sea Salt. Return patties to the gravy, spooning it over them as they heat together.

Serve and Enjoy!

Don’t forget to browse our other products and take your meals to the next level with Runnin’ Wild seasonings! Happy cooking!

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